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Dinner Entrees
Includes salad, vegetable and starch |
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Entrees |
 
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Entrees |
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Baked Stuffed Shrimp
Seasonal breadcrumbs, seafood stuffing |
$21.75 |
Grilled Pork Chop
Peach, Mustard, Barbeque Glaze |
$18.75 |
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Seared Tilapia
Artichole Dill Buerre Blanc |
$18.75 |
Pork Milanese
Seasoned breadcrumbs, lemon, garlic, capers, white wine |
$18.75 |
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Filet of Sole Almandine
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$18.75 |
Apricot Almond Chicken
Goat Cheese, Mint Pesto |
$18.75 |
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Stuffed Sole Mornay
Crab, asparagus, topped with cheese sauce |
$19.25 |
Chicken Pepe Nero
Egg battered, Prosciutto, Mozzarella, lemon, white wine
sauce over spinach |
$18.75 |
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Sea Scallops
Broiled or Fried |
$23.50 |
Walnut Crusted Atlantic Salmon
Fennel, Mango Salsa, Balsamic Glaze |
$19.25 |
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Veal Marsala
Mushrooms, herbs, Marsala wine |
$21.75 |
Braised Scrod
Leeks, Fresh Basil, Marinar Sauce |
$18.75 |
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Veal Picatta
Dipped in egg cheese batter with lemon butter, white wine
and capers |
$22.75 |
Tilapia St. Lucia
Mushrooms, spinach, crabmeat, tomatoes, lemon garlic, butter
sauce |
$18.50 |
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Veal Marguery
Mushrooms, Peas, Madiera Wine |
$21.75 |
Veal Ticinese
Rolled with spinach, sundried tomatoes, pignoli nuts,
gorgonzola cheese, with a tomato, wild mushroom brandy sauce |
$22.50 |
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Veal Cutlet Parmigiana
Cheese and tomato sauce |
$18.75 |
Veal Don Vito
Sweet peppers, garlic, fontinella cheese, Madeira wine sauce |
$22.50 |
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Chicken Cordon Bleu
Ham and cheese stuffed, mushrooms, supreme sauce |
$18.75 |
Skirt Steak Kentucky
Bourbon, Brown Sugar, Soy Sauce, Balsamic Vinaigrette |
$19.50 |
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Chicken Pepe Nero
Egg Battered Chicken, Prosciutto, Mozzarella, Lemon, White Wine over Spinach |
$18.75 |
Spaghetti and Meatballs
Housemade Meatballs and Marinara |
$14.50 |
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Filetto Riepini
Stuffed w/ Prosciutto, Provolone, Breaded, Marinara Sauce |
$26.50 |
Sautéed Shrimp, Angel Hair Pasta
Baby shrimp with asparagus, vodka tomato cream sauce |
$15.75 |
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Grilled Filet Mignon
Sautéed mushrooms au jus |
$25.75 |
Pasta Bolognese
Beef, veal and pork simmered in a rich tomato sauce over
choice of pasta |
$15.75 |
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New York Sirloin Steak
Herb butter |
$24.50 |
Chicken and Broccoli with Pasta
EVOOl and garlic, pecorino cheese, angel hair pasta |
$15.75 |
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Steak Diane
Sliced filet mignon, mushrooms, garlic, onions, mustard |
$25.75 |
Fettucine Carbonara
Prosciutto, Peas. Tomato. Garlic |
$15.25 |
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Linguine with Clam Sauce
Little nech clams simmered with garlic, red pepper, basil,
white wine (red or white sauce) |
$18.75 |
Silo Cioppino
Clams, Cod, Shrimp, Scallops, Calamari over Linguine, Red or White Sauce |
$24.50 |
